Servings: 4 (12 rolls) Prep Time: 15 minutes Cook Time: 0 minutes Total Time: 15 minutes
Ingredients:
- 1 large cucumber, thinly sliced lengthwise
- 4 oz cream cheese, softened
- 4 oz smoked salmon, sliced
- 1 tbsp chopped dill
- 1/4 tsp black pepper
Instructions:
- Use a mandoline or vegetable peeler to slice cucumber into thin strips.
- Spread a thin layer of cream cheese on each cucumber slice.
- Place a small piece of smoked salmon on top and roll up tightly.
- Sprinkle with dill and black pepper.
- Serve chilled.
Nutritional Information (per serving, 3 rolls):
- Calories: 130 kcal
- Carbohydrates: 3g (Net Carbs: 2g)
- Protein: 8g
- Fat: 10g
- Fiber: 1g
- Sugar: 1g
Tips:
- Chill rolls for 30 minutes for easier slicing.
- Use lox or gravlax for variety.
- Serve as an appetizer or light snack.
Hashtags: #DiabeticFriendly #LowCarbAppetizer #SmokedSalmon #KetoSnacks #HealthyEating