Servings: 4 Prep Time: 10 minutes Cook Time: 0 minutes Total Time: 10 minutes
Ingredients:
- 4 cups mixed greens (spinach, arugula)
- 1/4 cup sugar-free dried cranberries
- 1/4 cup toasted almonds
- 1/4 cup crumbled feta cheese
- 2 tbsp olive oil
- 1 tbsp apple cider vinegar
- 1 tsp Dijon mustard (no sugar added)
- 1/4 tsp salt
- 1/4 tsp black pepper
Instructions:
- In a large bowl, combine greens, cranberries, almonds, and feta.
- Whisk olive oil, vinegar, mustard, salt, and pepper for dressing.
- Toss salad with dressing and serve immediately.
Nutritional Information (per serving):
- Calories: 140 kcal
- Carbohydrates: 6g (Net Carbs: 4g)
- Protein: 4g
- Fat: 12g
- Fiber: 2g
- Sugar: 2g
Tips:
- Source sugar-free cranberries online or make your own.
- Swap feta for goat cheese for variety.
- Serve as a starter or side dish.
#DiabeticFriendly #LowCarbSalad #CranberrySalad #KetoThanksgiving